Prickly Pear Punch

Ingredients:
3-4 pineapple slices
3 Tbsp. Santa Fe Seasons Prickly Pear Cactus Syrup
juice from 1/4 lime
1 1/2 oz tequila
1/2 oz. triple sec
ice


Directions:
In a cocktail shaker, muddle pineapple, prickly pear syrup and lime juice
Pour in tequila and triple sec, shake well to combine
Strain into an ice filled cocktail glass
Garnish with a slice of lime or pineapple slice

Click here for Santa Fe Seasons Prickly Pear Cactus Syrup