Hatch Green Chile Enchiladas Recipe!
Hatch Green Chile Enchiladas Recipe!
This tasty & easy recipe is from our friends Randy & Carol McMillan at the Fresh Chile Company.
Please to enjoy!
Ingredients:
2 lbs fresh shredded Cheddar Cheese
30 pack of Corn or Flour Tortillas
2 Jars of 16 oz Fresh Chile Co Sauce - Pure Green or Blend or a combo!
2 Cups heavy cream
5 or 6 chicken breasts cooked and shredded
Directions:
Combine 2 jars of Chile sauce with 2 cups of cream in blender or processor. Spray 9" X 13" pan.
Spread scoop of sauce on the bottom of pan.
Then layer the tortillas (cut into 4's) on top of the sauce.
Next add shredded chicken layer.
Then layer cheese on top of the chicken and add more sauce.
REPEAT however high you want to go.
END with Tortillas, Sauce and then Cheese.
Bake at 350 degrees for 20-30 minutes (until cheese is melted and all ingredients have heated through).
Enjoy!
Click here to go the Fresh Chile
Company Green Chile Sauce page
